Nash 19 in Cork

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kommentare 5

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  Enrico Luise

  :: 28 February 2018 17:30:36

  We had a nice breakfast. Friendly stuff and good food. Local hot chocolate was really good

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  Sandra Fleury

  :: 20 February 2018 19:16:02

  Very attractive restaurant with good food BUT the PRICE!! I ordered two sandwiches- one fish and lettuce, the other toasted ham and cheese- and one tea. Plain- no salad or any extras. When the cashier asked me for €23.50, I queried it and was told that a sandwich was €10!!! When I said that was a new high- or low- I was told the fish was fresh that morning. This I would have hoped for anyway. I paid reluctantly- and got the wrong change. Too little. I called the cashier back and she counted it still in my hand. She did apologise and corrected it. The sandwich was okay, nothing wonderful but the whole issue left a bad taste in my mouth.

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  bryan conlon

  :: 14 January 2018 12:58:40

  The food is very good but not all the staff are. I go here once a year with my wife under protest. I would go regularly if the staff would get some manners.. The staff at the hot counter are really efficient, not over friendly, but they keep things moving. However, every time I go there, I have a negative customer service story to relate. This year when I got to the top of the queue and had paid for my food I was "ordered" by the "boss" to wait and someone would come along and take my tray to my table. I waited.......and waited......and waited...... and then decided to break all the rules and carry my tray to the table. WHEW! I was not seen by staff, and got away with it. They are known at this restaurant for their complimentary coffee top ups. It wasn't for me this time. Despite asking politely three times for a coffee refill, it never materialised. The restaurant was not full at the time and there were several free tables so the lack of a refill had nothing to do with the place being busy. Maybe next time I need to be less polite about it - like the staff

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  Clayton Turner

  :: 16 November 2017 14:12:36

  Nash19 is a nice, upscale lunch spot, and it can be quite busy during a weekday lunch. The interior is "art gallery chic" with white walls, spot lighting, and select paintings and photography. It can be filled with posh, older customers. As I am typing this, the couple next to me is suggesting to the manager that they be moved to a larger table, deeper into the restaurant. So, those kind of people. Anyway, the food is really good quality, with local ingredients and some culinary savvy. The staff are friendly. The prices are, maybe, a Euro or two higher than they should be, but it is all part of the aesthetic. Their biggest problem, in my opinion, is the ordering/paying/seating. When you walk in, there is a display area that you are drawn to, to place your order. However, there are also people waiting to be sat at tables to order. I have been here many times, because the food is good, but there is always confusion about who is going where and doing what. Also, on numerous occasions, people who have eaten are coming at the till from the opposite direction, and are looked after first, even though others have been standing there waiting. It's a busy place, which is great, but they need to figure out a new method of processing customers. It's not a deal breaker, though. The food is good enough to overlook the chaos.

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  Eavan Fitzgerald

  :: 08 October 2017 08:04:34

  Lovely restaurant with outstanding food of the highest quality. Local produce is championed fantastically! Love the ViPR lunch option, can eat & enjoy guilt free! Staff are very professional & welcoming always. Favourite treat is a brown scone, just yum. The only downside is that we have had a long wait for our meals everything I have visited for a sit in lunch. This would impact on my decision to visit on a workday 1 hour lunch break because it is a little stressful. Would be great if this can be addressed? Continued success, keep up the fantastic work!