Dada w Dublin 2

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komentarze 5

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  Fran 999

  :: 11 March 2018 11:45:37

  We had dinner here on St Valentine's day, the food was excellent. It all ended to be very expensive considering what we ordered. The waitress by the way wasn't helpful at all, i remember i had only one question, something about the starters that i couldn't understand from the menu, her answer was very confusing and she seemed just not caring, made us very uncomfortable.

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  Лейля Казанцева

  :: 07 March 2018 10:35:57

  Nice restaurant. Was one of the brave ones which were open during snow in Dublin. Starters were very tasty and nicely served. If you gluten intolerant you will get carrots and celery sticks to enjoy hummus, tatziki. The main dishes looked very yummy. I have ordered vegetarian (7 veggies) and it wasn't good. Veggies overcooked and a lot of beans. Personal is friendly.

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  Tomek

  :: 01 March 2018 00:54:39

  It is a Moroccan restaurant. Been here for a birthday dinner with a big group. Staff are extremely nice and patient. It looked like a very busy place. The only downside is that the food just wasn't that nice. It lacked any spices. Maybe that's how it's supposed to be but I imagined Moroccan food to be more spicy.

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  Lidiane Martins

  :: 21 January 2018 12:38:20

  Beautiful Food! Very friendly staff! Comfy atmosphere! And you can bring your own bottle of wine! Perfect! :)

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  Kiera Sullivan

  :: 12 January 2018 21:32:12

  Really good food. The place has a nice Moroccan feel. The waiters are very attentive and friendly. The food has lots of flavour. My husband and kids love the chicken liver and the slow roasted lamb shoulder. I had the soup for starters and the spiced meatballs all of which were packed with flavour. Even the chips that the kids had were delicious. If only i had room for dessert.