otwarte
🕗 godziny otwarcia
Poniedziałek | - | |||||
Wtorek | - | |||||
Środa | - | |||||
Czwartek | - | |||||
Piątek | - | |||||
Sobota | - | |||||
Niedziela | - |
11, Coke Lane, D07 WNP2, Dublin 7, IE Ireland
kontakt telefon: +353 1 874 7288
strona internetowej: www.urbanitycoffee.ie
większa mapa i wskazówkiLatitude: 53.3468283, Longitude: -6.2791451
Emma Barr
::Great place for coffee/tea and food. The place itself is a cool space with nice seats and decor. Their menu is great and they have changing food specials which are always interesting and delicious. They also have nice treats and have made their own giant version of the “Mikado” which is so good and I can’t wait to try it again.
Jane Barry
::Coffee good. 100% compostable cup, brilliant! But not enough cup for the price. Friendly not to much, maybe because its that Sat morning vibe. Reviews for food are great.
Pauline Smith
::Excellent food. Friendly staff, great coffee. Just make sure it's hot before serving. Website says it's open till 10pm on Saturdays but we were there 8.15 and that was last orders. Loads of people called in but we're told they had finished food. They need to address these times as it's confusing or open for coffees only till 10 maybe and they are missing out on quite a bit of custom
Erik van der Velden
::Good coffee and good food. It was very crowded when we got there. But the food was good, reasonably priced. They had lots of vegetarian options. The coffee was great. I had the goat cheese with poached eggs. Which was good, but not great. I found that the cheese is very creamy, which is nice, but does not have the strong taste I am used to for goats cheese. I think it is an Irish thing because later I had the same experience elsewhere. But other than that I can recommend this place.
Aine Nic Gabhann
::I was in Urbanity for dinner last night and really enjoyed it. I have been a vegetarian for over thirty years and found the food delicious and creative. It was one of the best meals I have had in Dublin lately and I found our waiter very passionate about food and well-informed. A suggestion would be to do a price for a shared starter, two main courses and a bottle of wine. I will definitely return. Well done!